This is hands down my new favorite Almond granola recipe! It’s super easy, crispy, gluten-free, vegan-friendly and sweetened with maple syrup only! I used almond butter but this recipe works with any nut butter. You can use store-bought 100% natural almond butter, but I really recommend you try to make your own nut butter from …
Healthy and Tasty Almond Granola: The Perfect Meal Prep Option Read More »
Do you think tofu is tasteless and boring? Then you have always cooked it the wrong way! Crispy Korean BBQ tofu doesn’t have a strong flavor itself. But, thanks to its absorbent texture, it is suitable for marinades and can be flavored with sauces and spices of all kinds. Moreover, it becomes very crispy if …
In summer you just don’t want to turn on the oven. But you still want to eat delicious desserts, right? This recipe is what you need! A refreshing key lime pie with a coconut crust to get all the tropical vibes, even if you’re sweating in a hot city! The No bake key lime pie …
No Bake Key Lime Pie: The Perfect Dessert for a Hot Summer Day Read More »
This is by far one of my favorite comfort food. Fried rice is so versatile and a great way to use leftover rice, veggies, tofu, beans etc. You can use any spice you like, but curry is hands down my fave! To avoid mushy rice, remember to prepare it at least 1 hour in advance …
Curry Fried Rice: The Perfect Way to Spice Up Your Dinner Read More »
Summer berry banana bread for breakfast? Yes, please! This fluffy banana bread is vegan, healthy and loaded with summer berries! The most difficult part of baking vegan cakes is always to find a good substitute to eggs. In this case, bananas work perfectly! The texture is fluffy and moist and you won’t notice any difference …
Summer Berry Banana Bread: A Perfectly Sweet Treat Read More »
With just 5 ingredients and 5 minutes prep time, these overnight oats are a great alternative to porridge/oatmeal when it’s very hot outside. Make sure to prepare Peanut butter overnight oats in the evening to enjoy cold the next morning! You can use any nut butter of choice, but peanut butter is always a great …
How to Make Delicious Peanut Butter Overnight Oats Read More »
A big bowl of noodles is always a great idea. And when a heat wave is hitting your country, I swear that having cold soba is just the most refreshing and delicious meal you can have. Not summer where you live? no worries, the Summer Soba Salad recipe can also be served warm! I love …
Healthy Summer Soba Salad with Fresh Vegetables and Herbs Read More »
But since everybody in my family loves them, I always wanted to create my own, healthier recipe for madeleines. This Vegan Madeleines recipe is a little bit tricky, so I couldn’t imagine a healthier version coming out just as good as the original. But I was so wrong! After some attempts, I finally created a …
Easy Vegan Madeleines Recipe for a Light and Fluffy Treat Read More »
Girly, pretty and healthy. These tartlets are the perfect afternoon tea treat! So easy to make Açai berry and rose tartlets vegan, refined sugar-free, plant-based and gluten-free. The filling is very simple, as it’s made with full-fat coconut milk and açai powder. The creamy richness of coconut milk pairs wonderfully with the vibrant açai flavor. …
Açai berry and rose tartlets: The Perfect Summer Dessert Read More »
Fluffy, fudgy, rich, decadent. And still super healthy! Do you make Double chocolate banana bread only when you have some very ripe, spotted bananas that nobody wants to eat? I promise you that with this recipe you will go to buy bananas on purpose to make this delicious cake This is a very easy and …
Double Chocolate Banana Bread: The Perfect Dessert for Chocolate and Banana Fans Read More »
