This is by far one of my favorite comfort food. Fried rice is so versatile and a great way to use leftover rice, veggies, tofu, beans etc. You can use any spice you like, but curry is hands down my fave! To avoid mushy rice, remember to prepare it at […]
A rich, comforting and warming meal. All you need in winter time. Or whenever you feel like. Veggie wontons in a spicy creamy soup made with yellow curry paste, coconut milk and ginger. I added enoki mushrooms, baby Pak-choi, cilantro, spring onions and noodles.