I discovered babka only a few months ago. I saw many variations of this swirled bread all over Pinterest and Instagram and decided to make my own, healthier version. To be honest I already made 3 or more different versions (like this chocolate and hazelnut Babka) but this one is […]
To make this super fluffy Babka, I used my milk bread recipe and added some homemade hazelnut spread. To make this recipe you can use a kneading machine like the Magimix Cook Expert or a stand mixer. In both cases, I chose the bread starter method (water roux), which is […]