This tart has an almond oat crust with a creamy vanilla & raspberry filling. So delicious, light and healthy! This recipe is vegan, gluten free, soy free, refined sugar free and low in calories! Yes, my kinda dessert 🙂
Hi! My name is Yukiko and I am a swiss food blogger. I create easy homemade healthy recipes to share with people looking for a healthier and happier lifestyle.