Hokkaido milk bread is a light and fluffy pull apart Japanese bread which is very easy to make! It is originally made with cow milk, butter and eggs. To make it dairy-free and egg-free, I used oat milk and coconut milk powder, which make it light and fluffy. I used […]
Hi! My name is Yukiko and I am a swiss food blogger. I create easy homemade healthy recipes to share with people looking for a healthier and happier lifestyle.